Cauliflower Pot Roast

Cauliflower Pot Roast past Garlic, Steak Seasoning, lighthearted Thyme, Rosemary, Sage Leaves, Bragg Liquid Aminos, Freshly field Black Pepper, Lemon, Cauliflower, Carrots, Potatoes, Celery, Onion, Water

The ingredient of Cauliflower Pot Roast

• 4 cloves garlic minced
• 1 tablespoon steak seasoning salt free
• 1 2 bunch blithe thyme
• 1 sprig rosemary
• 1 4 cup sage leaves fresh or 1 tablespoon dried sage
• 2 tablespoons bragg liquid aminos
• 1 2 teaspoon freshly sports ground black pepper
• 1 lemon
• 1 cauliflower large with leaves left in this area
• 4 carrots coarsely chopped
• 4 potatoes any variety quartered
• 3 stalks celery chopped
• 1 onion quartered
• 1 cup water

Nutritions of Cauliflower Pot Roast

calories: nutritioninformation
carbohydrateContent: 250 calories
fiberContent: 57 grams
proteinContent: 12 grams
sodiumContent: 10 grams
sugarContent: 560 milligrams
: 10 grams

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