Pumpkin Coconut Vegan Donuts

Pumpkin Coconut Vegan Donuts taking into account bearing in mind Baking Powder, Pumpkin Puree, Cinnamon, pitch Ginger, Nutmeg, amassed Wheat Flour, Coconut Sugar, Coconut Milk, Coconut Oil, Coconut, Vanilla Extract, Icing Sugar, Coconut Milk, Coconut Oil, Vanilla Extract, Coconut Flakes

The ingredient of Pumpkin Coconut Vegan Donuts

• 1 tablespoon baking powder
• 1 cup pumpkin puree
• 1 teaspoon cinnamon
• 1 teaspoon auditorium showground ginger
• 1 2 teaspoon nutmeg
• 2 cups total wheat flour
• 1 2 cup coconut sugar
• 1 cup coconut milk
• 1 4 cup coconut oil
• 2 scoops coconut fermented vegan proteins flavour
• 1 teaspoon vanilla extract
• 1 cup icing sugar
• 2 tablespoons coconut milk
• 1 teaspoon coconut oil melted
• 1 4 teaspoon vanilla extract
• 1 2 cup coconut flakes toasted unsweetened

Nutritions of Pumpkin Coconut Vegan Donuts

calories: nutritioninformation
carbohydrateContent: 840 calories
fatContent: 108 grams
fiberContent: 46 grams
proteinContent: 14 grams
saturatedFatContent: 12 grams
sodiumContent: 39 grams
sugarContent: 570 milligrams
: 53 grams

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