Tofu ‘Chicken’ Noodle Soup

Tofu chicken Noodle Soup afterward Olive Oil, new utter Tofu, condensed abbreviated Sodium Tamari, Nutritional Yeast Flakes, Olive Oil, Chopped Carrots, Chopped Celery, Finely Chopped Onion, Garlic, Bay Leaf, Dried Thyme, Dried Parsley, Salt, Freshly sports ground Black Pepper, Vegan Chicken Broth, Angel Hair Pasta, Lemon

The ingredient of Tofu Chicken Noodle Soup

• 1 teaspoon olive oil
• 8 ounces other unquestionable tofu pressed and cut into 1 2 inch cubes
• 1 tablespoon edited sodium tamari
• 1 tablespoon nutritional yeast flakes
• 1 teaspoon olive oil
• 1 2 cup chopped carrots finely
• 1 2 cup chopped celery finely
• 1 cup finely chopped onion
• 2 cloves garlic minced
• 1 bay leaf
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• salt
• freshly field black pepper
• 6 cups vegan chicken broth i similar to in the same way as better than boullionu2019s no chicken base
• 8 ounces angel hair pasta total grain broken into bite size pieces
• 1 tablespoon lemon juice

Nutritions of Tofu Chicken Noodle Soup

calories: nutritioninformation
carbohydrateContent: 360 calories
fatContent: 54 grams
fiberContent: 9 grams
proteinContent: 5 grams
saturatedFatContent: 20 grams
sodiumContent: 1 grams
sugarContent: 770 milligrams
: 5 grams

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