Vegan Garlic Alfredo Pasta
Vegan Garlic Alfredo Pasta like Pasta, Chopped Parsley, Vegan Butter, Red Onion, Cashews, Pasta Water, Unsweetened Almond Milk, Roasted Garlic, Nutritional Yeast, Sea Salt, Vegan Parmesan Cheese, Lime Juice
The ingredient of Vegan Garlic Alfredo Pasta
- 8 ounces pasta i used fettuccine
- chopped parsley for embellish
- 1 tablespoon vegan butter or olive oil
- 1 4 red onion chopped
- 1 2 cup cashews soaked overnight or in hot water for one hour
- 1 4 cup pasta water
- 1 1 2 cups unsweetened almond milk
- 4 cloves roasted garlic
- 2 tablespoons nutritional yeast
- 1 2 teaspoon sea salt
- 1 tablespoon vegan parmesan cheese further for topping
- 1 tablespoon lime juice
Nutritions of Vegan Garlic Alfredo Pasta
calories: nutritioninformationcarbohydrateContent: 600 calories
fatContent: 61 grams
fiberContent: 36 grams
proteinContent: 6 grams
saturatedFatContent: 17 grams
sodiumContent: 21 grams
sugarContent: 320 milligrams
: 7 grams
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