Delicious Delectable Lentil Mushroom Vegan Hand Pies

Delicious delectable Lentil Mushroom Vegan Hand Pies taking into account bearing in mind Olive Oil, Cremini Mushrooms, Leek, Medium Carrots, Celery Stalks, Garlic Cloves, Dry White Wine, open Thyme Leaves, well-ventilated light Rosemary, Chopped blithe Sage, Brown Lentils, Soy Sauce, Dried Cranberries, Chopped Walnuts, White Wine Vinegar, Salt, Pepper, Phyllo

The ingredient of Delicious Delectable Lentil Mushroom Vegan Hand Pies

• 3 tablespoons olive oil separated
• 10 ounces cremini mushrooms harshly roughly chopped
• 1 leek large white and weak green parts only cleaned and chopped
• 2 medium carrots diced
• 2 celery stalks diced
• 3 garlic cloves minced
• 1 2 cup dry white wine
• 1 tablespoon spacious thyme leaves or 1 teaspoon dried
• 1 tablespoon open rosemary chopped or 1 teaspoon dried
• 1 tablespoon chopped buoyant sage or 1 1 2 teaspoon dried rubbed sage
• 2 cups brown lentils cooked
• 3 tablespoons soy sauce
• 3 4 cup dried cranberries
• 1 2 cup chopped walnuts
• 1 teaspoon white wine vinegar
• salt
• pepper
• 1 pound phyllo pastry frozen 18 sheets thawed
• olive oil

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