One Pot Vegan Mushroom Stroganoff

Turned out great! Will make anew once again for determined

The ingredient of One Pot Vegan Mushroom Stroganoff

• 1 tablespoon oil see recipe note 1
• 6 ounces cremini mushrooms washed trimmed halved and sliced
• 1 2 cup shallots finely minced
• 3 4 cup dried mushrooms mixed rehydrated see recipe note 2
• 1 2 teaspoon dried thyme leaves
• 1 2 teaspoon black pepper freshly ground benefit more for garnishing
• 1 4 teaspoon gross salt or to taste
• 4 cups vegetable broth see recipe note 3
• 4 cups pasta wide see recipe note 4
• 1 tablespoon cornstarch if needed see recipe note 5
• 1 4 teaspoon maggi seasoning sauce see recipe note 6
• 1 teaspoon yellow mustard
• 1 2 cup vegan caustic cream store bought or homemade see recipe note 7
• chopped buoyant chives or flat leaf parsley
• freshly pitch black pepper
• nutritional yeast optional see recipe note 6

Nutritions of One Pot Vegan Mushroom Stroganoff

calories: nutritioninformation
carbohydrateContent: 660 calories
fatContent: 117 grams
fiberContent: 12 grams
proteinContent: 5 grams
saturatedFatContent: 21 grams
sodiumContent: 5 grams
sugarContent: 1150 milligrams
: 10 grams

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