Raw Vegan Chili

Raw Vegan Chili later Lentils, Diced Onion, Carrots, Mushrooms, Olive Oil, Nama Shoyu, Agave Nectar, Sun-dried Tomatoes, Olive Oil, Dates, Tomatoes, Apple Cider Vinegar, Agave Nectar, Chili Powder, Himalayan Salt

The ingredient of Raw Vegan Chili

• 1 cup lentils soaked overnight and drained
• 1 cup diced onion
• 4 carrots diced
• 2 cups mushrooms chopped
• 1 4 cup olive oil
• 2 tablespoons nama shoyu or bonus soy sauce
• 2 tablespoons agave nectar
• 1 4 cup sun dried tomatoes
• 2 tablespoons olive oil
• 4 dates
• 4 tomatoes medium ripe
• 2 tablespoons apple cider vinegar
• 1 tablespoon agave nectar
• 2 tablespoons chili powder
• 1 pinch himalayan salt

Nutritions of Raw Vegan Chili

calories: nutritioninformation
carbohydrateContent: 490 calories
fatContent: 60 grams
fiberContent: 22 grams
proteinContent: 23 grams
saturatedFatContent: 18 grams
sodiumContent: 3 grams
sugarContent: 300 milligrams
: 19 grams

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