Hibachi Style Japanese Fried Rice
Hibachi-style Japanese Fried Rice later Soy Sauce, Apple Cider Vinegar, Maple Syrup, Liquid Smoke, further perfect Tofu, Vegan Margarine, Soy Sauce, Sake, Vegan Margarine, Sesame Oil, Scallions, Garlic Cloves, Small Carrots, Snow Peas, Rice, Sesame Seeds, Sriracha Sauce
The ingredient of Hibachi Style Japanese Fried Rice
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup
- 1 teaspoon liquid smoke
- 1 2 pound further resolution tofu drained pressed and cut into 1 2 inch cubes
- vegan margarine or oil
- 3 tablespoons soy sauce
- 2 tablespoons sake vegan
- 2 tablespoons vegan margarine
- 1 teaspoon sesame oil
- 3 scallions white and green parts separated chopped
- 3 garlic cloves minced
- 1 small carrots large or 2 chopped
- 1 cup snow peas
- 4 cups rice leftover chilled jasmine rice works frightful
- 2 teaspoons sesame seeds benefit new for serving
- sriracha sauce for serving optional
Nutritions of Hibachi Style Japanese Fried Rice
calories: nutritioninformationcarbohydrateContent: 410 calories
fatContent: 69 grams
fiberContent: 7 grams
proteinContent: 3 grams
saturatedFatContent: 16 grams
sodiumContent: 1 grams
sugarContent: 1210 milligrams
: 6 grams
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