Nut Free Vegan Garlic Alfredo Sauce

Nut-free Vegan Garlic Alfredo Sauce similar to Yukon Gold Potato, Yellow Onion, Water, Large Garlic Cloves, Water, Tahini, Nutritional Yeast, Brown Rice Flour, Applesauce, Apple Cider Vinegar, Fine Sea Salt, Black Pepper, Peas, Veggies, Zoodles, Tahini

The ingredient of Nut Free Vegan Garlic Alfredo Sauce

• 1 4 cup yukon gold potato cooked mashed 58 g cook the potato peel and then ham it up 1 4 cup mashed
• 1 yellow onion packed cup 160 g finely chopped white make distinct to ham it up for accurate results
• 1 2 cup water
• 3 large garlic cloves extra 12 g use less if throb
• 1 1 2 cups water
• 3 tablespoons tahini 42 g i love and highly inform affable unmovable brand from kroger use cashew butter if you be repulsed by tahini and dont need it nut free
• 2 tablespoons nutritional yeast 16 g
• 2 tablespoons brown rice flour 20 g
• 2 tablespoons applesauce
• 2 teaspoons apple cider vinegar 10 ml
• 1 teaspoon fine sea salt
• 1 4 teaspoon black pepper
• peas
• veggies
• zoodles
• tahini

Nutritions of Nut Free Vegan Garlic Alfredo Sauce

calories: nutritioninformation
carbohydrateContent: 200 calories
fatContent: 25 grams
fiberContent: 8 grams
proteinContent: 7 grams
saturatedFatContent: 9 grams
sodiumContent: 1 grams
sugarContent: 820 milligrams
: 5 grams

Share this post