Vegan Mushroom Goulash
Vegan Mushroom Goulash gone Olive Oil, Onion, Red Pepper, Brown Mushrooms, Diced Tomatoes, Vegetable Broth, Garlic Powder, Paprika, blithe Thyme, Salt
The ingredient of Vegan Mushroom Goulash
- 2 tablespoons olive oil
- 1 2 onion thinly sliced
- 1 red pepper chopped
- 2 pounds brown mushrooms or white or a mixture combination of mushrooms such as 4 portobello mushrooms 1 pound white mushrooms and 1 2 pound shitake mushrooms chopped
- 14 ounces diced tomatoes
- 2 cups vegetable broth
- 1 teaspoon garlic powder
- 1 1 2 tablespoons paprika
- 6 sprigs lighthearted thyme
- salt to taste
Nutritions of Vegan Mushroom Goulash
calories: nutritioninformationcarbohydrateContent: 110 calories
fatContent: 13 grams
fiberContent: 4 5 grams
proteinContent: 4 grams
saturatedFatContent: 6 grams
sodiumContent: 0 5 grams
sugarContent: 460 milligrams
: 7 grams
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