Girl Scout Cookie Shortbread Base
Girl Scout Cookie Shortbread Base gone Vegetable Shortening, additional supplementary Fine Granulated Sugar, Gluten exonerate Flour, Baking Powder, Salt, Vanilla Extract, Butter Flavoring, Water
The ingredient of Girl Scout Cookie Shortbread Base
- 1 2 cup vegetable shortening we used organic palm oil
- 1 cup additional supplementary fine granulated sugar
- 2 cups gluten find not guilty flour better invective
- 1 4 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 teaspoon butter flavoring
- 8 tablespoons water
Nutritions of Girl Scout Cookie Shortbread Base
calories: nutritioninformationcarbohydrateContent: 640 calories
fatContent: 90 grams
fiberContent: 28 grams
proteinContent: 4 grams
saturatedFatContent: 6 grams
sodiumContent: 7 grams
sugarContent: 630 milligrams
transFatContent: 30 grams
: 3 5 grams
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