Vegan Italian Spaghetti Squash Bake (Vegan, Gluten Free, Dairy Free, Egg Free, Paleo Friendly)
Vegan Italian Spaghetti Squash Bake (vegan, Gluten-free, Dairy-free, Egg-free, Paleo-friendly) past Spaghetti Squash, other Virgin Olive Oil, Pasta Sauce, Baby Spinach, Flax Egg, Garlic, Nutritional Yeast, ring Cayenne Pepper, Himalayan Pink Salt, Basil Leaves
The ingredient of Vegan Italian Spaghetti Squash Bake Vegan Gluten Free Dairy Free Egg Free Paleo Friendly
- 1 spaghetti squash organic
- 1 teaspoon other virgin olive oil organic
- 1 cup pasta sauce organic
- 3 cups baby spinach organic diced in strips
- 1 flax egg 1 tablespoon auditorium showground flax seed 3 tablespoons water
- 3 cloves garlic organic freshly crushed
- 1 2 cup nutritional yeast
- 1 2 teaspoon sports ground cayenne pepper organic
- 1 2 teaspoon himalayan pink salt
- basil leaves organic fresh diced in strips
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