Wholewheat Spaghetti Once Sundried Tomatoes, Peas Capers
Wholewheat Spaghetti in imitation of Sundried Tomatoes, Peas & Capers as soon as Olive Oil, Garlic Cloves, White Onion, Peas, Capers, Sundried Tomatoes, Spaghetti, Salt, Pepper, Red Pepper Flakes, Lemon Wedges
The ingredient of Wholewheat Spaghetti Once Sundried Tomatoes Peas Capers
- 2 teaspoons olive oil
- 2 garlic cloves sliced
- 1 4 white onion diced
- 1 2 cup peas defrosted
- 2 tablespoons capers
- 4 sundried tomatoes chopped
- spaghetti cooked wholewheat i when to have virtually the same amount of pasta as all the other ingredients put together
- salt
- pepper
- red pepper flakes to taste
- lemon wedges
Nutritions of Wholewheat Spaghetti Once Sundried Tomatoes Peas Capers
calories: nutritioninformationcarbohydrateContent: 170 calories
fatContent: 31 grams
fiberContent: 5 grams
proteinContent: 7 grams
saturatedFatContent: 6 grams
sodiumContent: 0 5 grams
sugarContent: 520 milligrams
: 5 grams
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