Vegetable Paella

Vegetable Paella like Garlic, Artichokes, Roasted Piquillo Peppers, Brown Onion, Small Eggplant, Red Capsicum, Large Tomato, Zucchini, Saffron Threads, Sea Salt, Extra-virgin Olive Oil, Rice, Fino Sherry, Vegetable Stock, Sweet Paprika, Flat Leaf Parsley, Freshly Ground Black Pepper

The ingredient of Vegetable Paella

• 2 cloves garlic
• 2 combined artichokes preserved afterward stem
• 2 roasted piquillo peppers
• 1 brown onion
• 1 small eggplant
• 1 red capsicum
• 1 large tomato
• 1 zucchini green
• 10 saffron threads
• 2 teaspoons sea salt
• 1 2 cup extra virgin olive oil
• 1 5 8 cups rice calasparra
• 2 11 16 tablespoons fino sherry
• 3 3 8 cups vegetable heap approx
• 2 teaspoons sweet paprika smoky
• 1 4 cup flat leaf parsley chopped
• freshly ring black pepper

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