Vegan Chickpea Cakes Considering Mashed Avocado
Vegan Chickpea Cakes following Mashed Avocado past Bulgur Wheat, Parsley Leaves, Mint Leaves, Cilantro Leaves, Garlic, Ground Coriander, Serrano, Chickpeas, Kosher Salt, Freshly field Black Pepper, Flour, Water, Panko Style Breadcrumbs, Vegetable Oil, Avocado, Juice, Lime, Lime Wedges, Onion, Chopped Ci
The ingredient of Vegan Chickpea Cakes Considering Mashed Avocado
- 1 2 cup bulgur wheat
- 1 2 cup parsley leaves loosely packed
- 1 2 cup mint leaves loosely packed
- 1 2 cup cilantro leaves loosely packed
- 1 clove garlic a propos chopped
- 1 2 teaspoon arena coriander
- 1 serrano or jalapeu00f1o chili stemmed seeded and around chopped optional
- 15 ounces chickpeas drained rinsed and dried concerning paper towels
- kosher salt
- freshly arena black pepper
- 1 2 cup flour
- 1 2 cup water
- 1 1 2 cups panko style breadcrumbs vegan
- 1 2 cup vegetable oil
- 1 avocado
- 1 tablespoon juice
- 1 lime
- lime wedges
- onion
- chopped cilantro
- pickles
Nutritions of Vegan Chickpea Cakes Considering Mashed Avocado
calories: nutritioninformationcarbohydrateContent: 1020 calories
fatContent: 116 grams
fiberContent: 58 grams
proteinContent: 23 grams
saturatedFatContent: 20 grams
sodiumContent: 4 5 grams
sugarContent: 1040 milligrams
transFatContent: 6 grams
: 1 5 grams
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