Gluten Free Thin Pizza Crust (Vegan Nut Free)
Gluten-free Thin Pizza Crust (vegan & Nut-free) later than Sorghum Flour, Arrowroot Starch, Flaxseed Meal, Sugar, Salt, Baking Powder, Water, Oil
The ingredient of Gluten Free Thin Pizza Crust Vegan Nut Free
- 3 4 cup sorghum flour fine whole or fine brown rice flour
- 1 4 cup arrowroot starch
- 1 tablespoon flaxseed meal golden
- 1 teaspoon sugar
- 1 2 teaspoon salt
- 1 4 teaspoon baking powder
- 6 tablespoons water
- 1 1 2 tablespoons oil
Nutritions of Gluten Free Thin Pizza Crust Vegan Nut Free
calories: nutritioninformationcarbohydrateContent: 680 calories
fatContent: 101 grams
fiberContent: 28 grams
proteinContent: 14 grams
saturatedFatContent: 15 grams
sodiumContent: 3 grams
sugarContent: 1330 milligrams
: 7 grams
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