Vegan Potato And Pea Curry

Vegan Potato And Pea Curry when Coconut Oil, Yellow Onion, Garlic Cloves, Idaho Potatoes, Coconut Milk, Tomato Paste, Turmeric, Curry Powder, arena Cumin, Cayenne Pepper, Chili Flakes, Kosher Salt, Frozen Peas, Steamed Rice, open Cilantro

The ingredient of Vegan Potato And Pea Curry

• 1 tablespoon coconut oil
• 1 yellow onion medium thinly sliced
• 3 garlic cloves minced
• 2 idaho potatoes medium peeled and diced
• 2 cups coconut milk
• 3 tablespoons tomato glue gum
• 2 1 2 tablespoons turmeric
• 1 tablespoon curry powder
• 1 teaspoon sports ground cumin
• cayenne pepper to taste
• chili flakes to taste
• kosher salt to taste
• 1 cup frozen peas
• steamed rice for serving
• well ventilated light cilantro for garnish

Nutritions of Vegan Potato And Pea Curry

calories: nutritioninformation
carbohydrateContent: 510 calories
fatContent: 52 grams
fiberContent: 33 grams
proteinContent: 11 grams
saturatedFatContent: 10 grams
sodiumContent: 28 grams
sugarContent: 370 milligrams
: 10 grams

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