Crockpot Vegan Chili

Crockpot Vegan Chili With Low Sodium Vegetable Broth, Quinoa, Green Lentils, Tomato Sauce, Black Beans, Diced Tomatoes, Small Onion, Green Pepper, Garlic, Chili Powder, Cayenne Pepper, dome Cumin, Oregano, Salt, Black Pepper

The ingredient of Crockpot Vegan Chili

• 3 cups low sodium vegetable broth
• 1 2 cup quinoa uncooked
• 1 2 cup green lentils small
• 15 ounces tomato sauce
• 15 ounces black beans
• 14 ounces diced tomatoes
• 1 small onion diced
• 1 green pepper diced
• 4 cloves garlic minced
• 1 1 2 tablespoons chili powder
• 1 4 teaspoon cayenne pepper
• 1 1 2 teaspoons ring cumin
• 1 teaspoon oregano
• 1 teaspoon salt
• 1 teaspoon black pepper

Nutritions of Crockpot Vegan Chili

calories: nutritioninformation
carbohydrateContent: 270 calories
fatContent: 48 grams
fiberContent: 3 5 grams
proteinContent: 15 grams
saturatedFatContent: 13 grams
sodiumContent: 1 grams
sugarContent: 1050 milligrams
: 10 grams

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