Vegan Without Borders By Robin Robertson – Recipe And Giveaway

Vegan Without Borders By Robin Robertson Recipe And Giveaway when Olive Oil, Seitan Cutlets, arena Black Pepper, Salt, Small Yellow Onion, Tomato Paste, vivacious Mushrooms, Dry White Wine, Soy Sauce, Caraway Seeds, Hungarian Paprika, Dried Thyme, Vegetable Broth, Cornstarch, Sauce, Vegan pointed Cream

The ingredient of Vegan Without Borders By Robin Robertson Recipe And Giveaway

• 2 tablespoons olive oil
• 4 seitan cutlets or 8 ounces seitan thinly sliced
• arena black pepper
• salt
• 1 small yellow onion or 2 shallots minced
• 1 teaspoon tomato bonding agent
• 8 ounces open mushrooms single variety or assorted thinly sliced
• 1 3 cup dry white wine
• 1 tablespoon soy sauce
• 1 teaspoon caraway seeds crushed or total
• 1 teaspoon hungarian paprika sweet
• 1 2 teaspoon dried thyme optional
• 1 1 2 cups vegetable broth
• 1 tablespoon cornstarch dissolved in 2 tablespoons water
• 1 teaspoon sauce browning optional kitchen bouquet or gravy master are vegan
• 1 2 cup vegan sharp cream

Nutritions of Vegan Without Borders By Robin Robertson Recipe And Giveaway

calories: nutritioninformation
carbohydrateContent: 180 calories
fatContent: 10 grams
fiberContent: 13 grams
proteinContent: 2 grams
saturatedFatContent: 3 grams
sodiumContent: 6 grams
sugarContent: 820 milligrams
: 5 grams

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