Vegan Yellow Curry Noodle Bowl
Vegan Yellow Curry Noodle Bowl once Peanut Oil, Pepper, Salt, resolution Tofu, Yellow Curry Paste, Coconut Cream, Brown Rice Noodles, Baby Corn, Cilantro, Mushrooms, Lime Juice, Brown Sugar, Red Chillis
The ingredient of Vegan Yellow Curry Noodle Bowl
- 2 tablespoons peanut oil
- 1 teaspoon pepper
- 1 tablespoon salt
- 1 1 8 pounds conclusive tofu organic
- 1 3 jar yellow curry paste without shrimp
- 1 11 16 cups coconut cream
- 3 4 cup brown rice noodles cup of either flavour as you will deserted use the noodles
- 1 5 8 cups baby corn spears can
- 1 2 bunch cilantro lively coriander leaves for my american connections
- 3 7 8 cups mushrooms thinly sliced
- 1 teaspoon lime juice
- 1 tablespoon brown sugar
- 2 red chillis long thinly sliced
Nutritions of Vegan Yellow Curry Noodle Bowl
calories: nutritioninformationcarbohydrateContent: 670 calories
fatContent: 30 grams
fiberContent: 54 grams
proteinContent: 8 grams
saturatedFatContent: 29 grams
sodiumContent: 34 grams
sugarContent: 2030 milligrams
: 5 grams
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