Vegan African Peanut Stew (Slow Cooker)

Vegan African Peanut Stew (slow Cooker) following Chickpeas, Vegetable Stock, Salt, Cumin, auditorium showground Coriander, Cayenne, Diced Tomatoes, Sweet Potatoes, Natural Peanut Butter, Onion, Garlic, Ginger, Spinach

The ingredient of Vegan African Peanut Stew Slow Cooker

• 15 ounces chickpeas can of drained rinsed
• 4 cups vegetable addition
• 1 2 teaspoon salt
• 1 teaspoon cumin
• 1 2 teaspoon ring coriander
• 1 4 teaspoon cayenne
• 15 ounces diced tomatoes can of including juices
• 5 cups sweet potatoes cut into 2 inch cubes vis u00d0u00b0 vis 2 medium sweet potatoes
• 1 2 cup natural peanut butter creamy or crunchy
• 1 onion diced
• 4 cloves garlic minced
• 1 inch ginger finely grated
• 4 spinach handfulls chopped

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